
Haus Catering
Appetizers
Pretzels and Bier Cheese (12)
Lightly salted Bavarian Soft Pretzel served
with 12 ozs. of our Signature Bier Cheese
Additional Bier Cheese available
Fried Pickles (serves 10-15)
Breaded and lightly fried Dill Pickles served with
Homemade Ranch Dressing
Reuben Balls (serves 10-15)
Corned Beef, Swiss Cheese, and Sauerkraut
mixed together, breaded, and lightly fried, served with Thousand Island dipping sauce
Potato Pancakes (15)
Crisp and golden brown Potato Pancakes, served with 12 oz. Applesauce
Sour Cream available
Soups & Salads
Potato Soup (serves 4-6)
Homemade Creamy Potato Soup with Vegetables
and Smoked Bacon
Bratwurst Chili (serves 4-6)
Our Homemade, slightly spicy Chili
Beet and Goat Cheese Salad (serves 10-15)
Fresh Greens topped with Haus Marinated
Beets, Crumbled Goat Cheese, Red Onions,
and Candied Pecans, served with Balsamic
Vinaigrette
Haus Salad (serves 10-15)
Salad Mix, Red Onions, Grape Tomatoes, Cucumber, Sweet Corn, and Seasoned Pretzel Croutons, served with your choice of dressing
Entrées
Grilled Chicken Breast (12)
Grilled Chicken Breasts lightly seasoned
Choice of 12 oz. Dunkel Bourbon Glaze or 12 oz. Jäger Sauce
Wursts on a bed of Sauerkraut (serves 8-12)
7 Bratwursts, 7 Bierwursts, & 7 Mettwursts
served over a bed of our imported
Sauerkraut
Steel City Spätzle (serves 10-15)
Sautéed, smoked and spicy, all Beef Brisket
Sausage and Grape Tomatoes, Spätzle, tossed in a Parmesan Cream Sauce
Schnitzel Weiner Art (serves 8-12)
Breaded Pork Cutlet fried crisp and golden
brown, served with Lemon Wedges and
Cranberry Sauce
Jäger Sauce available
Jägerspätzle (serves 10-15)
Beef Filet Tips sauteed with Spätzle, Mushrooms, and diced Onions, tossed in a Burgundy Wine and Parmesan Cream Sauce, topped with Sour Cream and Chives
Sides
All Sides serve 4-6 people.
Spätzle with Bier Cheese
Spätzle topped with our Signature Homemade Bier Cheese
Buttered Spätzle
Sauteed Spätzle in Butter Sauce and lightly
seasoned
Sauerkraut
Imported from Germany, prepared with our Bavarian Recipe
Red Cabbage
Imported from Germany, prepared with our Bavarian Recipe
Mashed Potatoes
German-style and lightly seasoned made with
Yukon Gold Potatoes
German Potato Salad
Thinly sliced Potatoes served hot in a Sweet and Sour Bacon Dressing
Fried Cabbage
Sautéed with Bacon Pieces and White Onion
Rice Pilaf
Rice and Orzo blend seasoned with Chicken Stock
Veggie Slaw
A chopped Coleslaw blend with shredded and
chopped Vegetables; Broccoli Stalks, Kohlrabi, Brussel Sprouts, Kale, Radicchio, and Colored Carrots
Desserts
Bavarian Cream Puffs (6 Whole Puffs)
Choice of traditional vanilla or seasonal flavor
Apple Strudel (12 Half Portions)
Traditional Apple Strudel slices lightly dusted
with Powdered Sugar
Serving Accessories Available!
Disposable full-size catering rack with (2) 4-hour Sterno fuel cans
To-Go Bier Available!
32 oz. Crowlers, 64 oz. Growlers, and 20 liter Kegs